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This What I Ate Wednesday (WIAW) is courtesy of Monday at work–I was tired, stressed, and snacky. I hadn’t packed a lunch and ended up eating the pasta that my mom offered me. It tasted alright, but I don’t think that spiral pasta, cut up cheese strings, cut up summer sausage, and Italian dressing should really count as a salad. Not pictured, I also ate a bread stick and some roasted potatoes.
Lesson (re)Learned: You make poor food choices when you are tired and stressed. Get sufficient sleep and find another way to process stress. ❤
MegsFitness 